Easy and tasty!


Sometimes I really want potatoes. I like boiled and fried but also baked.

I perl the potatoes, cut it up, sprinkle some salt and add some olive oil. I bake it for around 30 minutes on high heat.

Cut into slices:

Or into even smaller pieces:



Published by Solskinn

29 year old Vietnamese Norwegian lady who likes food, sports and travel!

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