Vegetables with dip!


I love to eat snacks both healthy and unhealthy.

I love to make smoothies but also cut up vegetables and eat with dip.

As I’m lactose intolerant I buy lactose free sour cream and mix it with spices like paprika, garlic powder, onion powder, parsley, salt and pepper. Sometimes I add mayo to the sour cream too.

I think it’s refreshing to eat it when it’s warm weather.



Published by Solskinn

29 year old Vietnamese Norwegian lady who likes food, sports and travel!

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